VEGETARIAN SELECTION

Steam Vegetable Dumplings (3pcs) - $9.90
Diced Vegetables Sung Choy Bao - $9.80
Vegetarian Spring Rolls - $9.80
Seasonal Green Vegetables - $26.00
Chinese Broccoli or Bok Choy w/ Mushroom - $30.00
Vegetable’s w/ Bean Curd & Mushroom - $30.00
Spinach tossed w/ Garlic - $26.00
Vegetarian Sweet & Sour Pork - $29.90
Fried Bean Curd w/ Spicy Salt - $24.90
Vegetarian Fried Rice
Small: $14.00
Large: $18.00
Vegetarian Duck - $32.00
Duck meat made from flour and wheat gluten and served w/ Chinese mushroom & vegetables
E Fu Noodles - $24.00
Vegetarian Singapore Noodles - $25.00
Vegetarian Grandma Bean curd - $28.00
Chinese Broccoli w/ Oyster Sauce - $26.00
Vegetarian Szechuan Eggplant - $29.00